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New face of Mrs Smyth's Preserves!
Fermented cabbage and carrot to give your life those precious pro-biotics
Korean style fermented vegetables. Add those good pro-biotics to your diet!
All the Kimchi goodness, absolutely no animal products
Sauerkraut made with red cabbage with addition of apple and carefully selected spices.
Beautifully tangy, a wonderful addition to any dish. If you wish to add this something special to your everyday meal ...
Deliciously tangy, expertly fermented carrots with a bite of garlic clove and soothing notes of fresh rosemary